bill of fare

 

“If ever a nation had great heritage upon which to build a culinary tradition, America is that land. It is simply not possible for the cuisine of a melting pot nation to be dull or uninteresting. America is the land of good and plenty, of plain and fancy.”

— Yvonne Young Tarr, The New York Times Books 1972

 

Bill of Fare |LUNCH SPECIAL| DESSERTS | Cocktails

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Prices do not include taxes / A 20% gratuity will be applied to parties of 7+ guests

Inform your server of any allergies or dietary restrictions. Substitutions and modifications are politely declined.

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