Lunch & DINNER
“If ever a nation had great heritage upon which to build a culinary tradition, America is that land. It is simply not possible for the cuisine of a melting pot nation to be dull or uninteresting. America is the land of good and plenty, of plain and fancy.”
— Yvonne Young Tarr, The New York Times Books 1972
LUNch & Dinner | DESSERTS | Drinks & Cocktails
BILL OF FARE
SNACKS
$8
Olives
fennel, chili, orange zest
$8
$5
Nuts
rotating specialty blend
$5
$11
Pork Bites
crispy pork belly, sweet chilli sauce, sesame seeds, scallion
$11
(GF)
$14
Truffle Tots
tater tots, truffle salsa, grana padano, truffle aioli (V)
$14
$12
Scotch Egg
fennel sausage, soft boiled egg, panko, spicy mayo
$12
Starters
$19
Beef Tartare
wagyu, corchichon, shallot, chive, quail egg, sourdough
$19
$19
Calabrian Prawns
black tiger prawn, calabrian chilli butter, focaccia, herbs
$19
$18
Fried Chicken
buttermilk fried chicken, honey butter, pickles, honey mustard
$18
$26
Charcuterie
rotating cured meats, cheese, jam, pickles, crisps
$26
Salads
$18
Black Garlic Caesar
black kale, romaine, crispy quinoa, grana padano, black garlic dressing (GF/V)
$18
$21
Pear & Prosciutto
frisee, arugula, poached pear, prosciutto, candied walnut, ricotta, apple dressing (GF)
$21
Handhelds
SERVED WITH FRITES
$29
The Pourhouse Burger
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard mayo, potato bun
$29
$24
The Gastown Double
brisket & chuck smash patties, american cheese, smoked bacon, caramelized onion, pickle, shredduce, secret sauce, potato bun
$24
$24
Crispy Portabella
herb marinated portabella cap, panko, tomato jam, pickled onion, green sprout, truffle aioli, brioche bun
$24
$26
Gochujang Chicken
fried chicken, gochujang glaze, pickled daikon & carrot, ginger-miso dressing, brioche bun
$26
MAINS
$30
Duck Cassoulet
confit duck leg, butter bean & lardon stew (GF)
$30
$32
Lobster Mac & Cheese
atlantic lobster, cornetti, garlic breadcrumb
$32
$25
Harvest Bowl
maple roasted squash, maitake, wild rice, pomegranate, sage
$25
$56
Steak Frites
12oz striploin, morel cream sauce
$56
MP
Butchers Cut
ask your server for details
MP
Sides
$7
Fries
$7
$10
Mac & Cheese
$10
$10
Brussel Sprouts
$10
$7
Truffle Tots
$7
Inform your server of any allergies or dietary restrictions. Substitutions and modifications are politely declined.